Cassava Flakes / Gari TOGO 900gr AFRICAN BEAUTY

Gari Flour 900g is a versatile and nutritious flour made from finely grated and fermented cassava root. Known for its slightly tangy and sour flavor, gari is a staple ingredient in many West African cuisines, often used to prepare dishes like Eba, a popular accompaniment for soups and stews. It can also be enjoyed as a cereal, mixed with water or milk and sweetened to taste. This high-quality gari flour offers a rich source of carbohydrates and fiber, making it a great addition to a balanced diet. Whether you're making traditional African recipes or experimenting with new culinary ideas, Gari Flour is an essential ingredient in your kitchen.